Verbena tea (Aloysia ctriodora) prepared and packaged by the monks of Aiguebelle Abbey. Monastery, church, handicraft workshop located in the heart of the Drôme Provençale.
To digest after a hearty meal by flavoring a hot drink or concentrated infusion to integrate into an ice cream, a sorbet ... a thousand and one recipes to invent with a plant useful in many ways.
Cultivated since ancient times, the Verveine has thousands of virtues: fight against migraines, nervousness, circulatory tonic, gastric pain, rheumatism ... But it is best known for its soothing benefits, to afford a small moment of comfortable break .