Herbs of Provence from Notre Dame d'Aiguebelle Abbey
Verrine of ham knuckles - Bricquebec Abbey
copy of Sirop de pêche et hibiscus d'Eyguebelle
Almond paste (Marzipan) with Honey - Barroux Abbey
Reialo olive oil - Barroux Abbey
Rustic terrine - Abbey of Bricquebec
Eucalyptus pastilles - Saint-Benoit-sur-Loire monastery
copy of Sirop de pêche et hibiscus d'Eyguebelle
Orange Jam - Notre Dame des Gardes Abbey
Spring honey - Miellerie Saint Joseph
Old handcrafted chestnut jam - Monastery ND Gardes
Candy poppy - abbey of Sainte Marie du Désert