Blueberrie jam - Trapp des Gardes Abbey
(€18.00 / Kilo)
From the abbey of Notre Dame des Gardes (49)
Blueberries as if it were raining. Find yourself in the mountains in an instant and enjoy the simplicity and taste.
On the program, fruits, fruits and more fruits, prepared with love and cane sugar. Nothing else.
On a pancake, a toast ... who said with a spoon?
Blueberry jam 450 g
Supplier: Abbey of La Trappe des guards
Ingredients: Blueberries (60.6%), cane sugar.
Average nutritional value per 100g
Energy (kJ) / (kcal): 1098/258
Fat (g): <0.1
of which saturated fatty acids (g): <0.1
Carbohydrates (g): 63.9
of which sugars (g): 62.1
Proteins (g): 0.5
Salt (g): 0.01
Net Weight: 450g
Made in France by the sisters, at the Monastery.
Solemn profession at the Abbey of La Trappe
“At the end of the period of temporary vows, the young professed will freely ask the abbess to make solemn profession. She will examine, with the person in charge of young professed women and the professors, spiritual and human progress, that is to say if she has sufficient human maturity to make a free and responsible commitment that allows her to live her consecration with fidelity. through the many difficulties and evolutions which characterize the spiritual journey, and if it accepts the community with its own identity and is ready to serve it. If the abbess meets these qualities in the young professed, along with progress in the life of prayer, she will present her to the vote of the community. "N ° 45 Training Charter of the O.C.S.O.
"By profession of solemn vows, the sister gives herself to Christ in the spirit of faith and commits herself to live forever in her community according to the Rule of Saint Benedict. The abbess and the sisters welcome her with kindness into the community, knowing that they undertake a duty to help her with their prayers and their examples to take on more and more the likeness of Christ. By solemn profession, the sister is definitively incorporated into the Order, with the rights and duties defined by law. »Constitution of O.C.S.O. n ° 56
Catherine L. published the 28/09/2022 following an order made on 18/09/2022
Anne F. published the 06/03/2022 following an order made on 20/02/2022
Jean-Claude P. published the 02/03/2022 following an order made on 15/02/2022
un pot était mal fermé il a dégouliné pendant le voyage mais il se mange
Anthony R. published the 14/07/2021 following an order made on 18/04/2021
Au moin cette confiture à beaucoup de myrtilles
Anonymous customer published the 24/11/2020 following an order made on 08/11/2020
Le vrai gout de myrtilles
Anonymous customer published the 17/11/2020 following an order made on 25/10/2020
La personne le garde en réserve...